Bertucci's Brick Oven Restaurant specializes in pizza and also provides food carry out. The restaurant has been operational since 1981, offering a variety of brick oven specialties, such as roasted artichoke fonduta, three cheese focaccia, roasted tuscan vegetables, baked tortellini and chicken gratinati, among others. In addition, Bertucci's Brick Oven Restaurant house wines, including Bertucci s Brick Red Sangiovese, Bertucci's Brick White Pinot Grigio and Bertucci's Sangria. In addition, the restaurant provides Balsamic Chicken, Chicken Marsala with Mushrooms and Grilled Salmon Fillet, including others.
Payment Methods
AMEXDISCOVERMASTER CARDVISACASHTRAVELERS CHECKSALL MAJOR CREDIT CARDS