Located in San Antonio, Texas, Bill Miller Bar B-B-Q serves barbecued meats and fresh pies and breads. The restaurant's commissary kitchen specializes in the barbecue of United States Department of Agriculture (USDA) grade beef. It operates 68 restaurants in the San Antonio, Corpus Christi and Austin markets selling specially prepared barbecued meats. Bill Miller Bar B-B-Q has the ability to cater various events, such as family reunions, weddings, quinceanera, company picnics, schools and church functions. In addition, the restaurant offers fired chicken and fajitas.