Founded in 1997, Blue Ribbon Bakery offers a variety of breads and food items to clients in New York. The bakery features an oven area and dining room. It also hosts several events and parties. Blue Ribbon Bakery offers services for restaurants. The bakery provides lunch, brunch and dinner solutions. It accepts reservations for parties of more than five guests. The bakery s private dining room can accommodate up to 10 people. It is a recipient of the Best Brunch in NYC award. The bakery serves a range of wines, such as Champagne, sauvignon blanc, chardonnay and cabernet sauvignon. Its menu includes appetizers, soups, sandwiches, salads and entrees. Blue Ribbon Bakery is managed by Blue Ribbon Restaurants.
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