Bodean Seafood Restaurant, established in 1968, serves a range of food items for lunch and dinner. Its menu includes a selection of appetizers, soups, salads, sandwiches, entrees and desserts. The restaurant serves fried calamari, Cajun-grilled catfish, seared sea scallops, shrimp cocktail, spinach salad and grilled Atlantic salmon. Its dessert menu includes vanilla cr me br l e, peanut butter mousse tarts, chocolate domes and New York-style cheesecakes. The restaurant also serves a selection of wines, including pinot noir, merlot, Shiraz, cabernet sauvignon, chardonnay, sauvignon blanc and pinot grigio. It has a private dining room that can accommodate up to 60 people and is available for private parties and business functions. Bodean Seafood Restaurant is a part of the Bodean Restaurant Group and is located in Tulsa, Okla.