This small 10-table restaurant features New Mediterranean cuisine, steaks and seafood. Chef-owner Gorji has create an innovative menu inspired by Greek, Italian, Spanish, French, Turkish, Middle Eastern and North African influences. From Butter Seared Lamb Brain to Championship Steak, he shops daily for quality ingredients and cooks every meal. Canary By Gorji has no televisions, does not rush guests through their meals to turn tables and unfortunately can not accommodate young children. Canarys emphasis is on food, flavors and boutique wines.