Established in 1969, Captain D's Seafood Kitchen owns, operates and franchises more than 535 restaurants in over 25 states across the United States and in several military bases around the world. The restaurant offers fish and seafood menu featuring more than 40 dishes or items. It specialize in serving a variety of seafood preparations that include freshly prepared entrees and the company's signature hand battered fried fish. Captain D's Seafood Kitchen also offers an assortment of baked/broiled fish as well as shrimp, chicken, home-style side dishes, hushpuppies, desserts and southern style sweet tea.