Chick-fil-A is the second largest quick-service chicken restaurant chain in the United States. With more than 1,500 locations in 38 states and Washington, D.C., its menu features a wide variety of breakfast items, classics, condiments, desserts, drinks, salads, side items and wraps, to name a few. The full-service restaurants offer an extensive menu, provides customers a choice of table service and walk up counter service. Chick-fil-A operates over 29 drive-thru-only restaurants across the United States.