Clay's Smokehouse Grill

We will be CLOSED from 8/29/2011-9/6/2011 and will re OPEM 9/7/2011
Come hungry
Succulent and ligher fare
BBQ.

All of Clay's meats, poultry, seafood, and veggies are smoked and simmered, cooked, smoked and broiled in the restaurant. We use a hickory and mesquite blend, along with alder wood for the seafood. We certainly hope you enjoy the feast.

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