Founded in 1999, Granite City Food & Brewery is a casual dining restaurant with an on-site brewery. The restaurant operates more than 25 locations in over 10 U.S. states. It serves a selection of appetizers, burgers, soups, salads, sandwiches and desserts. Granite City Food & Brewery provides chicken quesadillas, Buffalo shrimp and chicken wings, chicken Caesar chalupa, Idaho nachos, crab wontons, and spinach and artichoke dips. The restaurant offers prosciutto olive, pepper bacon and tomato, barbecued chicken and tomato basil flatbread pizzas. Its pasta specialties include blackened chicken linguini, sausage rigatoni with sweet peppers, baked three cheese ravioli, Tuscan shrimp fettuccini and pasta Alfredo.