Hugo's Frog Bar & Fish House, founded in 1997, specializes in the preparation of seafood. It features cream walls, oak wood columns and tall booths. The restaurant s dining room is based on a nautical theme. It accommodates up to 200 people for seated events and more than 300 guests for cocktail parties. Hugo's Frog Bar & Fish House also offers event planning assistance and audiovisual equipment. The restaurant s signature dishes include crabmeat and pan-saut ed frog legs. It also serves tuna, salmon, cod and halibut dishes, as well as a range of wines from Australia and New Zealand. The restaurant additionally provides gift certificates of various denominations.