Koo is an exciting Bistro-Restaurant in Danbury Connecticut offering unique Neo-Asian specialties as well as very extensive choices of Hibachi and Sushi.
Services/Products
We invite you to experience mouth-watering appetizers like the King Crab and AvocadoTower (with king crabmeat, fresh avocado, mango and cashew bites) and entrees like the Pepper Crusted Seared Ahi Tuna with a honey-wasabi glaze. The menu is extensive and has something for everyone from the fusion of Chinese, Japanese and Neo-Asian delicacies.