Established in 1997, Pearl Bakery makes handcrafted breads and pastries as well as brewed organic coffee. Based in Portland, Ore., the bakery mainly offers breakfast, lunch and afternoon-break snacks. It bakes a variety of breads, including Pain Poolish, Pain Au Levain, Ciabatta/Pugliese, Paesano, Panini, Roggenbrot and Vollkornbrot. Its pastry and breakfast categories offer options, such as cookies, cakes, sweet treats, tarts, croissants, cinnamon crowns, apple hazelnut paws, to name a few. The lunch menu at Pearl Bakery consists of natural ham, turkey, roast beef, cheese and organic vegetable dishes.