A Succession of Mediterranean and Turkish Tastes Presented With Abundance Fit For a Sultan
Private Dining & Catering
Top 5 Newcomer by Zagat 2008
Co-Starring In Duplicity
Highly acclaimed in the press & chosen as one of Top 5 Newcomers by Zagat Survey 2008, Pera brings an authentic taste of Eastern Mediterranean cuisine to Manhattan. The menu boasts favorites like Lamb Adana, a variety of Mezes (Mediterranean appetizers, similar to Spanish tapas) & Whole Roasted Fish. Signature Mezes include Warm Hummus, Beef & Bulgur Tartare, Mini Shish Trio of Marinated Lamb, Harissa Shrimp & Soujouk. The menu also features daily specials.
Pera has an extensive wine list with over 150 red & white wines from the Mediterranean & other regions Worldwide.
The private room at Pera can be utilized for dining events as well as for business meetings & fits up to 28 people. Amenities include an LCD TV with PC Presentation capability, wireless Internet connection, conference call facilities, dedicated audio system &, of course, unrivaled Pera hospitality.
Pera now delivers!
Prix Fixed Menus- The `Pera Tradition' is a family-style tasting menu served with three mezes, pidette (fried flatbread), a mini shish kebab, and four meaty main dishes for $46 a person.
What to Drink- Try anise-flavored Turkish raki, and choose from a nice selection of Mediterranean wines from Turkey, Greece, Lebanon and Israel.