Realizing there were very FEW restaurants in Houston that served authentic mexican food. Arnaldo Richards and HIS wife. Janice. Opened their first restaurant. EL GRANERO. In 1982 in Bellaire. Texas. In April 1984. They opened Pico’s MEX MEX restaurant. Also in Bellaire. Today. AT their NEW location on Kirby. Pico’s is recognized AS ONE of HOUSTON’S premier mexican restaurants and Arnaldo has become ONE of the City’s most celebrated chefs.
Services/Products
Pico's MEX MEX restaurant. With its innovative regional mexican menu. Is the ideal setting for satisfying your mexican food cravings. Enjoy fresh seafood or spinach enchiladas. Pollo pibil (marinated chicken snuggled in banana leaves and baked to tender perfection) or CAMARONES ADOBADOS (Jumbo gulf shrimp. Bacon wrapped and basted with adobo sauce). Relax on OUR patio to the music of strolling musicians and treat yourself to a premium Margarita from ONE of the best selections in the city.
Categories
Latin American RestaurantsMexican RestaurantsRestaurants