With the launching of Q Thai Bistro in the Spring of 1996, owners Vesna Denic-Gmerek and Jean Gmerek introduced an inventive and unique style of Thai Cuisine to Forest Hills, NY.
At "Q," cleverly named after the gadget inventor from the James Bond films, great pride is taken in the high standard of creative food that's served.
The "bistro" moniker fits the restaurant perfectly. From its curved wine and beer bar, serving an impressive array of reds and whites by the glass and a selection of domestic and international beers, to its' eclectic art and decor, you are pulled into a unique and inviting setting.
But it's the untraditional presentations which are uniquely patented by the creative owners and talented kitchen staff that elevates the diner's experience.
Beyond the focus and well-thought out menu, nightly specials often stretch into a fusion by adding French flair. On any given evening, you may be offered Grilled Baby Lamb Chops with Herbal Mustard Wasabi, mashed potatoes with steamed broccoli, Pan Seared Salmon with Taragon-Thai Basil Sauce over Fusili Pasta and Asparagus. Even a Filet Mignon Au Poive can be offered on many evenings.
The deserts range from a selection of Sorbets, Chocolate Truffle cake, Passion Fruit mouse cake, Homemade Apple Pie and Pecan Tarts. Delicious Thai Coffee and Thai Tea are also featured.
However, the charm of Q Bistro is at it's zenith when it's beautiful 8 foot French doors are fully opened on warm evenings when it's vibe, music and Thai aromas spill out onto the streets of Forest Hills.