Founded in Culver City, Calif. in January of 1958, Sizzler is a family casual dining restaurant that serves lunch and dinner. Its menu include steaks, chicken and seafood, complemented by Sizzler's more than 50 item salad bar that includes hot appetizers, soups and desserts. For more than 50 years, the restaurant has been serving steaks, seafood and salad. Sizzler owns or franchises more than 260 restaurants worldwide. Its U.S. operations are based in suburban Los Angeles.