Steak Street Restaurant is a restaurant with personal charm, from its New Orleans style exterior architectural design that incorporates elements of the French Quarter with a marriage of brick, wood and wrought iron. The restaurant's upper-level dining vignettes are adorned with a wrap-around, ivy strewn wrought-iron balcony area. Backdrops of commissioned murals amidst authentic exterior architectural elements gracefully add texture and to give the restaurant a Mardi Gras look. Steak Street offers diners hand-cut steaks, fresh seafood and daily chef-inspired specials. The restaurant has built a reputation for award winning marinades and sauces. Steak Street has received prestigious awards. It was voted Best Ambience East of the Mississippi and Best Marinated Steaks East of the Mississippi by Business Traveler magazine. Steak Street is located in the central metropolitan Triad, near the Piedmont Triad International Airport, High Point, N.C.