Founded in 1991, Taipan specializes in more than 150 Mandarin-Chinese food items. The restaurant features a full-service bar and private dining room that accommodations up to 250 people. It offers a variety of appetizers, soups, seafood and entrees. Taipan provides egg rolls, sesame shrimp, barbequed pork, pan-fried dumplings, and paper-wrapped and minced chicken. The restaurant s specialties include Hunan-style lamb, Mongolian and broccoli beef, and sweet and sour pork. It serves vegetable, beef, chicken, pork and shrimp fried rice and noodles. Taipan additionally provides catering services and organizes appetizer parties, buffets and full-course sit-down dinners. The restaurant maintains a location in Los Angeles.
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Asian RestaurantsFamily Style RestaurantsChinese RestaurantsRestaurants