Tikka Masala is a family-owned business which first opened in 2004 in the Inner Sunset neighborhood of San Francisco. Our owners all came from a background of hospitality with larger operations but decided to scale down to small and homely restaurants where they could get to know their customers and be more community-centric. We pride ourselves on excellent food, great customer service and cleanliness. We do our best to make sure you enjoying our scrumptious food in a clean environment. Each individual who takes your order is a people person who enjoys having good conversations with customers. Our food meets a high quality standard with only the finest ingredients and we enjoy nothing more than satisfying your taste buds and putting a smile on your face. We'd like to thank all of our customers for making Tikka Masala a successful business and we greatly value your feedback. If you have any questions, comments, or suggestions please send us an email: [email protected]. Special thanks to Duc Le ( photographer ) for helping us present our food to you on this web site.
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